Classic
Merlot Cabernet DOC 2024
Grape varieties
Merlot, Cabernet
Training Method
Guyot, Pergola
Age of the vines
5 - 30 years
Yield
65 hl/ha
Alcohol
13.5 %
Residual sugar
1.5 g/l
Acidity
5.2 g/l
Aging potential
1 - 4 years
Drinking Temperature
16 - 18 °C
This wine contains sulphites.
Details of the location
The vineyards are situated on south and east-facing slopes at altitudes ranging from 230 to 350 meters above sea level. The soil primarily consists of loamy limestone gravel with a small proportion of sand.
From grape to wine
Fermentation on the skins occurs at 27 °C, with an extended maceration period of ten days, followed by malolactic fermentation. The wine then undergoes a 4-month ageing process in large wooden barrels and stainless steel tanks.
The wine in the glass
− intense red color
− aromas of forest berries and wild cherries, accompanied by a spicy backbone and fresh vegetal notes on the nose
− the palate is juicy and full-bodied, showcasing a powerfully elegant structure
− aromas of forest berries and wild cherries, accompanied by a spicy backbone and fresh vegetal notes on the nose
− the palate is juicy and full-bodied, showcasing a powerfully elegant structure
The perfect accompaniment
This Merlot Cabernet pairs excellently with grilled meat, game, and hard cheese.
More about wine accompaniment
Login
