Grape varieties

Müller Thurgau

Training Method

Pergola

Age of the vines

5 - 30 years

Yield

80 hl/ha

Alcohol

12.5 %

Residual sugar

2.5 g/l

Acidity

5.8 g/l

Aging potential

2 - 3 years

Drinking Temperature

8 - 10 °C

This wine contains sulphites.

Details of the location

The vineyards are located in hilly areas at 550 to 650 meters above sea level. The soil is composed mainly of limestone.

From grape to wine

The wine undergoes both fermentation and 3 months of ageing in stainless steel tanks.

The wine in the glass

The wine is greenish to straw yellow in color. Its intense, varietal aroma reveals notes of ripe fruit and fine nutmeg spice. It impresses on the palate with its balanced taste and elegant body. The pleasant acidity gives it a very fresh character and makes it easy to drink.

The perfect accompaniment

This wine is an excellent pairing for oysters and other fish dishes.
More about wine accompaniment

Reviews


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