Classic
Riesling DOC 2025
Grape varieties
Riesling
Training Method
Guyot
Age of the vines
5 - 12 years
Yield
60 hl/ha
Alcohol
12.5 %
Residual sugar
4 g/l
Acidity
7.1 g/l
Aging potential
2 - 3 years
Drinking Temperature
8 - 10 °C
This wine contains sulphites.
Details of the location
The vineyards are located at high altitudes between 500 and 600 meters above sea level and are characterized by calcareous soils.
From grape to wine
Fermentation takes place in stainless steel tanks, followed by four months of ageing on the fine lees.
The wine in the glass
The wine has a light golden yellow color with slightly greenish reflections. On the nose, it is fresh and slightly aromatic with a fruity scent of white peach and apricot, accompanied by a subtle hint of rose and citrus aromas. On the palate, it is dry, fresh and full-bodied, juicy and slightly mineral. The finish is long.
The perfect accompaniment
This wine is ideal with fish, seafood and white meats. It is also ideal with asian cuisine.
More about wine accompaniment
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